Brain freeze or heart freeze?
This is a good variation to the Champagne and Rose Pops. Same product, different package. You tell me if the same experience.
Ingredients
1/2 glass of Champagne
1/3 glass of freshly squeezed white grapefruit juice
1/4 glass of Rose Water
1/2 freshly squeezed small yellow lemon
1 organic rose (only the petals
)
Preparation
Mix together the champagne, grapefruit juice, rose water
, lemon juice, and a few chopped rose petals (you can use dried ones too).
Fill an ice cube form with the champagne mixture and freeze for a couple hours.
Crush the ice cubes in a blender and serve in tall glasses or a cone with a straw.
Decorate with fresh rose petals.
Tips
Since organic rose petals
are hard to find, you may improvise a bit with a fresh raspberry or a rose petal jam
. You can also use dried organic rose petals.
No comments:
Post a Comment